Each month, the Livingston County Health Department inspects restaurants, schools and other facilities for unsafe food practices.
Good food safety practices are critical to preventing foodborne illness and promoting public health. The Daily publishes reports on “priority” violations — those that could “directly lead to contamination of food or increase the risk of transmitting a foodborne illness,” as well as corrective measures taken. All reports are available at swordsolutions.com/inspections.
At least 20 dining establishments inspected in April had priority violations. Follow-up inspections of priority violations are also provided if they occurred last month.
10 priority violations were found at:
Samurai Japanese Restaurant: 10030 Highland Road in Hartland
During a follow-up inspection, the person-in-charge was ensuring compliance with the previous violations.
Five priority violations were found at:
Taqueria Los Dos Potrillos: 126 W. Main St. in Pinckney
Three violations were found at:
Jonna’s B-Line Bar and Grill: 5960 Pinckney Road in Howell
Leo’s Coney Island: 4380 E. Grand River Ave. in Howell
Two priority violations were found at:
Enzo’s Pizzeria of Hartland: 12402 Highland Road in Hartland
During a follow-up inspection, both items were available.
Holiday Inn Express: 1397 N. Burkhart Road in Howell
Holiday Inn Express & Suites: 7850 Nemco Way in Brighton
La Finca Taco Street: 799 S. Latson Road in Howell
Red Olive Restaurant: 10594 Highland Road in Hartland
The Pound Bar & Grill: 139 W. Main St. in Brighton
One priority violation was found at:
American Legion Club #141: 3265 W. Grand River Ave. in Howell
Captain Joe’s Grill: 9901 N. Main St. in Whitmore Lake
Country Pub: 150 Main St. in Gregory
Dunkin/Mugg & Bopps: 9782 M-36 in Whitmore Lake
Golden House: 1241 E. Grand River Ave. in Howell
Hampton Inn & Suites: 3900 Grand Oaks Drive in Howell
Homewood Suites By Hilton: 8060 Challis Road in Brighton
Horsefeathers/The Reserve: 2345 Equus Hills Drive in Pinckney
Little Caesars: 11345 Highland Road in Hartland
Lynn’s on First: 180 N. First St. in Brighton
During a follow-up inspection, the cooler was replaced and working properly.
Other follow-up inspections:
Gus’s Carry Out: 210 W. Grand River Ave. in Howell
Happy Taco: 9912 E. Grand River Ave. in Brighton
Howell Bowl-E-Drome: 907 E. Grand River Ave. in Howell
— Contact reporter Tess Ware at tware@livingstondaily.com.
This article originally appeared on Livingston Daily: Hartland restaurant cited for mislabeled menus, poor handwashing
Reporting by Tess Ware, Livingston Daily / Livingston Daily
USA TODAY Network via Reuters Connect

