December brings a feast of new flavors, festive gatherings and grand openings across Palm Beach County.
From charcuterie boards paired with snob-free wine tips to bottomless mimosas, Santa sightings and chef-driven tasting menus, there’s something for every palate and party. Bagel buzz is rising, Southern hospitality is in full swing and nightlife is about to get a New York twist.
Whether you’re grazing, sipping or scoring a year’s worth of chicken salad, this week’s lineup is your cheat sheet to the county’s most delicious happenings.
Boards, bottles and big holiday energy
Graze Craze teams up with sommelier Warner Boin Dowlearn of Confidence Uncorked for a new charcuterie experience. Each board comes with a pocket guide to wine pairings for stress-free sipping at home. Available in two sizes for holiday gatherings.
Two locations: 1201 U.S. Highway 1, North Palm Beach, 561-320-4574 and 1820 N. Dixie Highway, Boca Raton, 561-560-7272; grazecraze.com
Cluck yeah, freebies ahead
On Dec. 9, Chicken Salad Chick’s grand opening giveaway means the first 100 guests score free chicken salad for a year. Daily perks follow with tumblers, coolers, totes and cutting boards for early birds through Dec. 13. Doors open 10:30 a.m.; arrive early for Southern-style rewards.
Details: 16881 Persimmon Blvd. W., Westlake; chickensaladchick.com
Bagel buzz
On Dec. 13, PopUp Bagels brings its hot, whole bagels and rotating schmears to Delray Beach. Opening day includes Sabatino truffle shavings while supplies last. A sister West Palm Beach outpost follows mid-January. The concept was founded by former flood litigation specialist Adam Goldberg in Westport, Connecticut, during the pandemic and has quickly grown into a celebrated name with famous fans who include hospitality guru Danny Meyer according to The New York Times. My gift to you this week: Goldberg’s CNBC interview with my current obsession Andrew Ross Sorkin right here.
Two locations: 257 NE Second Ave., Delray Beach and 632 Hibiscus St., West Palm Beach; popupbagels.com
New in Palm Beach Gardens
Prosecco Café in PGA Commons now serves dinner with a Mediterranean and Middle Eastern twist. Think mezze starters, Wagyu gyro tacos, hummus bowls and chef’s creations like Casablanca Red Branzino. Daily drink specials include bottomless mimosas and Aperol spritzes.
Details: 4580 PGA Blvd., Palm Beach Gardens, 561-622-3222, proseccocafe.com
Holiday fun at The Jupiter Grill
On Dec. 6, watch Jupiter’s holiday boat parade with buffet, drinks and festive cocktails. Tickets are $125 per person with $25 from each going to Selfless Love Foundation. On Dec. 7, brunch with the big guy (hint: it’s Santa!) from 11 a.m. to 2 p.m. Reservations via OpenTable “Experiences” required and please bring an unwrapped gift for Toys for Tots.
Details: 149 Soundings Ave., Jupiter, 561-768‑9582, thejupitergrill.com
Bodega Garzón wine dinner
On Dec. 8 at 6 p.m. the Restaurant at Norton Museum of Art hosts a four-course wine pairing dinner with Garzón wines, named among the World’s Best 50 Vineyards in 2025. General Manager Michael Rorhbach brings a wealth of knowledge to the evening after completing an intensive masterclass in Uruguay’s Garzon region. His deep understanding of the area’s distinctive terroir promises an experience rooted in authenticity and expertise. Executive Chef Richard Pietromonaco’s menu includes seafood, winter squash risotto, lavender glazed duck and braised short ribs. Tickets start at $149 for members to $157 for non-members. Reserve by calling or visiting the Norton’s website.
Details: 1450 S. Dixie Highway, West Palm Beach, 561-268-0500, norton.org
Looking ahead
New York City nightlife darling Ketchy Shuby is taking over Banco Cantina’s former space at 114 S. Olive Ave. in downtown West Palm Beach. Expect a restaurant, nightclub and rooftop fun by fall 2026.
Diana Biederman is the Palm Beach Post’s food & restaurant writer. Care to share news tips about the local dining scene? Please send them to dbiederman@pbpost.com. Help support our journalism. Subscribe today.
This article originally appeared on Palm Beach Post: Where to eat, sip and celebrate food events, freebies this week
Reporting by Diana Biederman, Palm Beach Post / Palm Beach Post
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