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Recipe of The Day – Poor Man’s Goose

Related Recipes: To Roast Meat

Ingredients

  • 4 pound beef, bola
  • 1 onion
  • 1 teaspoon sage
  • 1 small piece soaked bread
  • 1 ounce suet
  • pepper, to taste
  • salt, to taste

Directions

  1. Make holes in the meat with a skewer, and fill them up with the stuffing, made as follows: chop the suet and onion fine, squeeze the bread dry, and mix all together with the sage, pepper and salt.
  2. Flour the meat and roast it.
  3. Serve with baked potatoes.

Other Information

Author: Person.May HenryPerson.Edith B Cohen

Source: The Economical Jewish Cook (1897-01-01)

Category: Meat

Measure: avoirdupois

Ingredient: beefonionsagebreadsuetpeppersalt

Equipment: measuring cupsmeasuring spoonsskewerknife

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