Lifestyle

Around The Kitchen With Becky: Pita Pizza

By Becky Bianchi: RN, CHC

Editor’s Note: This show is for entertainment purposes, and you should consult your doctor before making major changes to your diet.

In this episode of Cooking with Becky, our host Becky Bianchi takes us through how to make a delicious pita pizza! She uses whole-grain pita, garlic, olive oil, organic basil tomato sauce, and other ingredients! Follow along with Becky to make your own delicious, healthy meal!

Becky has always had a passion for food, but being a Registered Nurse for over 32 years as well as a certified health coach she saw firsthand the importance of eating more nutritious ingredients in our foods with less refined sugar, fat, and chemicals. So she is here to show us how to make all of our favorites, but just a bit healthier.

Advertisements - Click the Speaker Icon for Audio

This recipe and MANY more can be found in Becky Bianchi’s new Cookbook called “My Favorite Recipes Made Healthier” which is now available on Amazon, as well as Barnes & Noble.

Stay tuned for more episodes of “Around The Kitchen With Becky” coming soon to Blue Water Healthy Living.

Related posts

Peters’ Garage: 2022 Nissan Frontier

Eric Peters

Peters’ Garage: 2021 Mazda CX-30

Eric Peters

Going Over The Edge for Easter Seals of MI

Shelly Papinaw

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.